The Queen's College Alumni Association of Georgia Virtual Wine Tasting Event
6 cans (2 bottle equivalent)
The Queen's College Alumni Association of Georgia presents a virtual wine tasting event led by a sommelier from Maker Wine. Join us April 22 at 7pm ET for an evening of wine tasting from the comfort of your home. Taste through a series of California wines from small, diverse producers while you nibble on curated snacks or homemade charcuterie board.
$20 from each order will be donated to the alumni association. For that reason, promotions and Can Club discounts do not apply.
WHEN: Saturday, April 22nd, 7PM ET
WHERE: via Zoom
REGISTRATION: Purchase 6-pack of wine or wine + snacks below to register
DEADLINE: Order by Thursday, April 6th for on-time delivery
What's included:
2 cans of Sparkling Sauvignon Blanc
2 cans of Chenin Blanc
2 cans of Zinfandel
1 optional Snack Pack (crackers, camembert cheese, jam, dried fruit, etc.)
(1 can = ⅓ of a bottle)
Select quantity:
6 cans (2 bottle equivalent)
Free shipping on orders of 12+ cans
Can Club members save up to 20%
Event link and Calendar invitations will be sent a few days after registration. An adult 21+ must be present for delivery.
Tasting Kit Details
Sparkling Sauvignon Blanc
Bodkin Wines, Lake County, CA
Black-Owned Winery
Gold Medal Winner
Vegan Friendly
40 Under 40
0g Sugar
Maker: Chris Christensen, Bodkin Wines
Composition: 100% Sauvignon Blanc from Sandy Bend Vineyard, Lake County.
Notes: Lemon-lime and passionfruit; a bone dry, lightly bubbly wine with 0g of sugar.
Street Cred: Maker Chris was named the "Sauvignon Blanc Savant" by Food and Wine.
Awards: Gold, 93 Points — Sunset Mag Int'l Wine Competition.
About: Chris at Bodkin Wines was recently dubbed the “Bubbles Innovator” on Wine Enthusiast’s 40 under 40 Tastemaker list. He's credited as the first American winemaker to make a Sparkling Sauv Blanc - and now it's in a can.
Zinfandel
J Dusi, Paso Robles, CA
Sustainably Farmed
Woman-Owned
100+ Year Old Vines
Family-Owned
Maker: Janell Dusi
Composition: 100% Zinfandel from 50% Dante Dusi Vineyard, 50% Paper St. Vineyard in Paso Robles.
Notes: Dark berries, vanilla, and spice.
About: Grapevines were Janell’s playground as a child. Her family owned some of the oldest Zinfandel vineyards in California for four generations. Now, she’s bringing a whole new perspective to the family farming tradition by putting Paso Robles Zinfandel in a can. This Old Vine Zin captures the best of two different vineyards - big and spicy elements from Paper Street vineyard, and soft, earthy flavors from Dusi vineyard. The result? A perfectly balanced wine full of dark berries, vanilla, and spice.
Chenin Blanc
Revolution Wines, Clarksburg, CA
Female Winemaker
Single Vineyard
Certified Sustainable
Gold Medal Winner
Maker: Colleen Sullivan, Revolution Wines
Composition: 100% Chenin Blanc from Wilson Vineyards in Clarksburg.
Notes: Nectarine, lemon zest, and honeysuckle - a dry, zesty white wine.
Awards: 93 points, Gold Medal — NY Int'l Wine Competition.
About: Colleen Clothier is a spunky, twenty-something who worked her way up from server to head winemaker in just three years at Revolution, an urban winery in the heart of downtown Sacramento. She sources all their fruit from within 60 miles of the winery, including her signature Chenin Blanc from a Certified Sustainable vineyard in Clarksburg.
Maker has been featured in
