Limited Edition
Limited Edition
Red Wine Mixed Pack
Red Wines
Our top-selling mixed pack all winter long – but these are four-season kind of wines if you ask us. Try our best-selling reds including members-only Carbonic Red, fan-favorite Zinfandel, and members-only Cabernet Pfeffer.
Dry, 0g sugar, vegan-friendly wines.
Select quantity:
6 cans (2 bottle equivalent)
Free shipping on orders of 12+ cans
Can Club members save up to 20%
Zinfandel
J Dusi, Paso Robles, CA
Sustainably Farmed
Woman-Owned
100+ Year Old Vines
Family-Owned
Maker: Janell Dusi
Composition: 100% Zinfandel from 50% Dante Dusi Vineyard, 50% Paper St. Vineyard in Paso Robles.
Notes: Dark berries, vanilla, and spice.
About: Grapevines were Janell’s playground as a child. Her family owned some of the oldest Zinfandel vineyards in California for four generations. Now, she’s bringing a whole new perspective to the family farming tradition by putting Paso Robles Zinfandel in a can. This Old Vine Zin captures the best of two different vineyards - big and spicy elements from Paper Street vineyard, and soft, earthy flavors from Dusi vineyard. The result? A perfectly balanced wine full of dark berries, vanilla, and spice.
Cabernet Pfeffer
Ser Winery, Cienega Valley, CA
Female Winemaker
Organic
Single Vineyard
Vegan Friendly
Dry Farmed
Rare Varietal
Maker: Nicole Walsh, Ser Winery
Composition: 100% Cabernet Pfeffer from Wirz and Enz Vineyards in Cienega Valley.
Notes: Cranberry, pomegranate, white pepper – an ultra-rare grape from 100-year-old vines.
About: Nicole is a Santa Cruz surfer making big waves in cool-climate wine, growing super rare grapes in rugged coastal terrain. Meaning “pepper” in German, Cab Pfeffer is a delicate wine known for its red fruit flavors and whispers of white pepper spice. Less than 10 acres of the grape are planted in North America. The Cabernet Pfeffer was carefully crafted from fruit by Wirz Vineyard: an old-vine, organic, dry-farmed vineyard 25 miles from Monterey Bay.
Carbonic Sangiovese
Lodi, California
Female Winemaker
Natural Wine
Biodynamic Farming
Maker: Terah Bajjalieh, Terah Wine Co.
Composition: 100% Sangiovese from Lodi, California
Notes: Strawberry, cherry, and rustic notes – great with food or served chilled on a warm day.
About: A native Californian, Terah Bajjalieh refined her unique style and found her love of wine by way of food and from her travels across the globe. Her style of winemaking is influenced by her time in Europe where she got her hands dirty in every part of the winemaking process, learning the ins and outs of natural wine.
The perfect size
Each can is ⅓ of a bottle, making it the perfect single-serving pour.
Diverse winemakers
Enjoy wine crafted by female and minority-led wineries.
Award-winning wines
Maker is the highest-rated canned wine ever, with 20+ Gold medals.
Dry, 0g of Sugar
Our wines are dry with 0g of sugar and less than 5 carbs per serving.
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