Yes, We Canned.

Kendra is the people person - from finding the very best winemakers in the world to selecting the best partners to carry Maker IRL. She’s a relentless, wine energizer bunny who somehow does it all. Before Maker, Kendra fought for the underdogs of a different field through her work in healthcare. A Chicago native, Kendra recently put roots in Marin County, where she enjoys spending time in the great outdoors (cans in tow).

Zoe works with our winemakers to get these glorious wines into cans and dreams up where they’re going next - from nailing fulfillment to planning our expansion. Is it something crazy complicated that no one else can figure out? Yeah, Zoe’s got this. She spent her career in Biz Ops within the healthcare industry - she's always wanted to have a positive impact. Now she CAN by supporting small producers.

Sarah is the storyteller, the dreamer, the ideas gal that brings these wines and stories to life online. You’ll find her writing snarky headlines or thinking of ways to make our Can Clubbers smile. If you text the Wine Line, chances are it’s Sarah on the other end. She’s always been a little obsessed with supporting small producers - from leading Food and Bev marketing at Eventbrite to hosting underground supper club dinners in San Francisco.

In addition to crafting our sparkling wines, Chris Christensen (recently named one of Wine Enthusiast's 40 Under 40) has many can projects under his belt, and consults with our winemakers new to the format to ensure quality and consistency.

Gus leads all things engineering at Maker. The website is his baby, but he also finds ways to help everyone else up their game. And while he'll admit to knowing the least about wine, he's grown to love it nonetheless. Gus comes to Maker having built plenty of huge websites for household names. He calls St. Louis home and when he's not buried in code, he enjoys getting outdoors, seeing live music, and reading.

Katrice leads Customer Experience at Maker, helping to make sure our Can Clubbers are happy and feel supported. After pursuing her childhood dream of attending culinary school in New York, Katrice moved back to the Bay and landed her first job at a Michelin star restaurant - and so her love of wine began. Since her culinary days, she's built and led Customer Experience teams big and small and even started her own baking biz. You can find her trying new restaurants in San Francisco with her fiancé or golfing with girlfriends.

Brittany leads our West Coast regional sales. She is a Georgia girl who followed her passion for selling wine to Northern California wine country and is now enjoying the Bay Area. In her free time she stays busy chasing around her one year old daughter and exploring what the bay area has to offer with her fiancé, including taking her family on special hikes through the redwoods with their puppy Dexter.

Emily leads organic marketing at Maker – that's the emails, texts, social, and the website content you see. She wordsmiths our winemakers' stories and tells you about what makes their wines extra special. In her free time, she stays busing running (she qualified for the Boston Marathon earlier this year...nbd), skiing, and exploring the Pacific Northwest with her hubby and puppy, Momo.

Yanique is a Wine Educator and a resident Sommelier at Maker. She is a Nashville girl who is now soaking up the sunshine of South Florida. Yanique has an Enology background and is a certified Sommelier with the Associazione Italiana Sommeliers (AIS). She completed her studies in Umbria located in central Italy and loves sharing the beauty of wine and food pairing! Yanique combines a smile, southern hospitality, and her expertise to make wine approachable and is thrilled to share Maker wines with you!