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Sparkling Rosé Wine
Bodkin Wines, North Coast, CA
Fresh berries and citrus blossoms; a bone-dry, lightly bubbly, Sparkling Rosé wine from Black-owned Bodkin Wines. Our best-selling sparkler, rated 90 points by Wine Enthusiast, has earned itself 7 gold medals and counting.
Dry, sparkling rosé wine, 10% ABV, vegan-friendly, zero grams of sugar.
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- Black-Owned Winery
- 0g Sugar
- Vegan Friendly
- Gold medal winner
Meet the wine
This aromatic, crisp rosé is 100% Zinfandel sourced from family-run, sustainably farmed vineyards in Northern California. These 50-year-old, 100% head-trained vines produce some seriously tasty wines. Think refreshing notes of raspberry, strawberry, and cherry blossoms. This little can has won some big awards, recently taking home Gold at the SF Chronicle Wine Competition and 90 points by Wine Enthusiast. Get it before it sells out (again).
Dry wine - 0g sugar, 98 calories, 2.8 carbs per 5 oz. serving.
Meet the maker
Rule-breaker. Trail-blazer. Master Blender. He’s the most interesting man in the (wine) world. Chris Christensen is a proud, 4th generation Iowan who headed west to become a self-taught, rule-breaking vintner. He’s known for being the first American to make a Sparkling Sauvignon Blanc, and was named the “Bubbles Innovator” on Wine Enthusiast’s 40 under 40 list.
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