BEST SELLER




BEST SELLER
Red Wine Mixed Pack
Red Wines
Our top-selling mixed pack for winter sips – but these are four-season kind of wines if you ask us. Try three dry reds (2 cans each): new Cabernet Sauvignon from Washington's Yakima Valley, cherry compote and cedar notes in Handley Cellars' Pinot Noir, and cozy, bold Zinfandel from JDusi Wines.
Dry, 0g sugar, vegan-friendly wines.
Select quantity:
6 cans (2 bottle equivalent)
Free shipping on orders of 12+ cans
Can Club members save up to 20%

Cabernet Sauvignon
Gilbert Cellars, Yakima Valley, WA
Family-Owned
Vegan Friendly
0g Sugar
Maker: The Gilbert Family
Composition: 70% Cabernet Sauvignon, 30% Merlot
Notes: Cherry compote, cedar, lemon balm, green peppercorns — this perfectly balanced Bordeaux-style red blend gets along famously with every guest and almost any meal.
About: This Washington-Bordeaux Cabernet Sauvignon is made in the Yakima Valley – a warm, dry pocket of eastern Washington. The climate there brings out the best in bold red grapes like Cabernet Sauvignon and Merlot – stars of the show in Bordeaux. Each sip is so intense, complex, and smooth, you might think you’re in France. Aged 18 months – 30% new French oak, 70% neutral French oak – this wine is silky smooth and finishes clean with a youthful acidity.

Pinot Noir
Handley Cellars, Anderson Valley, CA
Woman-Owned
Organically Farmed
Vegan Friendly
Gold Medal Winner
0g Sugar
Maker: Randy Schock (winemaker), Lulu Handley (owner)
Composition: 100% Pinot Noir from Handley Estate vineyards in Anderson Valley.
Notes: Juicy red cherries, cranberries, plum, and subtle spice – a versatile, fruit-forward wine you can drink anytime.
About: This playful yet premium pinot is grown steps from the Handley Cellars tasting room in Anderson Valley, a beautiful 15-mile stretch of land in Mendocino County tempered by marine air with picture-perfect pinot conditions. Organically farmed, carefully crafted - it's equal parts elegant, complex, and absolutely mouth watering.

Zinfandel
J Dusi, Paso Robles, CA
Sustainably Farmed
Woman-Owned
100+ Year Old Vines
Family-Owned
Maker: Janell Dusi
Composition: 100% Zinfandel from 50% Dante Dusi Vineyard, 50% Paper St. Vineyard in Paso Robles.
Notes: Dark berries, vanilla, and spice.
About: Grapevines were Janell’s playground as a child. Her family owned some of the oldest Zinfandel vineyards in California for four generations. Now, she’s bringing a whole new perspective to the family farming tradition by putting Paso Robles Zinfandel in a can. This Old Vine Zin captures the best of two different vineyards - big and spicy elements from Paper Street vineyard, and soft, earthy flavors from Dusi vineyard. The result? A perfectly balanced wine full of dark berries, vanilla, and spice.
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The perfect size
Each can is ⅓ of a bottle, making it the perfect single-serving pour.
Diverse winemakers
Enjoy wine crafted by female and minority-led wineries.
Award-winning wines
Maker is the highest-rated canned wine ever, with 20+ Gold medals.
Dry, 0g of Sugar
Our wines are dry with 0g of sugar and less than 5 carbs per serving.
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