Handley Cellars, Anderson Valley, CA
Juicy red cherries, cranberries, plum, and subtle spice - a versatile, fruit-forward wine you can drink anytime. She's kind of a big deal – this Pinot was the highest rated red wine (89 pts.) in Wine Spectator's recent blind tasting of over 60 canned wines.
Dry red wine, 100% Pinot Noir, 13% ABV, 0g sugar, vegan-friendly, organically farmed.
6 cans (2 bottle equivalent)
Free shipping on orders of 12+ cans
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- Organically farmed
- Gold Medal Winner
- 0g Sugar
Meet the wine
This playful yet premium pinot is grown steps from the Handley Cellars tasting room in Anderson Valley, a beautiful 15-mile stretch of land in Mendocino County tempered by marine air with picture-perfect pinot conditions. Organically farmed, carefully crafted - it's equal parts elegant, complex, and absolutely mouth watering.
Last year's Maker Pinot picked up a Gold medal at the Sommelier's Choice Awards, praise from legendary wine critic Alder Yarrow, and was our most requested wine to bring back. Get your hands on this very limited can while you...can.
Dry red wine - 0g sugar, 121 calories, 3.8 carbs per 5 oz. serving.
2020 Vintage, Handley Cellars Estate Vineyard.
Meet the maker
The Handley ladies have been mothering vines, babies, and business since ‘82. Founding winemaker Milla Handley was the first female winemaker in the US to establish a label with her own name. Now she’s passed the torch to her daughter Lulu who runs the winery, and Randy Schock the head winemaker who she worked side-by-side with for 11 years.
Randy and Lulu printed “Come Hither” on the bottom of the can, as a nod to one of Milla's favorite phrases. A wine with a “Come Hither” quality continues inviting you in. As Lulu says, “it beckons from across the room. It’s not the big bombastic personality, it’s the quiet, magnetic person that you are drawn to, a truly memorable, nuanced wine.”