Medal Winners Mixed Pack
Award-winning wines
Our gold medal count hit 57 (182 medals total!) after three cans podiumed at the Int'l Canned Wine Competition. Two winners, our Rosé and Brut Bubbles, are no strangers to the podium, but it’s the first medal for our new Bubbly Rosé – a fresh take on sparkling rosé from our collaboration with J Dusi Wines. This weekend only, get these three alongside medal winners from Sunset Int'l Wine Competition and SF Chronicle Wine Competition in a special mixed pack. 🥇🥇🥇
Dry, 0g sugar, vegan-friendly wines.
Select quantity:
6 cans (2 bottle equivalent)
Free shipping on orders of 12+ cans
Can Club members save up to 20%
Bubbly Red
Ser Winery, Monterey, CA
Female Winemaker
Single Vineyard
Vegan Friendly
0g Sugar
Maker: Nicole Walsh, Ser Winery
Composition: 100% Cinsault – sourced from the Central Coast.
Notes: Rose petal, bright strawberry, cherry – a bubbly Cinsault from Central Coast.
About: Nicole is a Santa Cruz surfer making big waves in cool-climate wine, growing super rare grapes in rugged coastal terrain. She specializes in unique single-vineyard, single-varietal wines, like this very special Rosé of Grenache, that are a pure reflection of where they came from.
Bubbly Rosé Wine
J Dusi, Paso Robles, CA
0g Sugar
Woman-Owned
Sustainably Farmed
Family Owned
Maker: Janell Dusi
Composition: 40% Merlot, 40% Zinfandel, 20% Grenache
Vineyard: J&J, Templeton Gap-Paso Robles (SIP Certified)
Notes: Juicy watermelon, ripe summer strawberry, and light bubbles — an expressive, sunshine-y sparkling rosé.
About: With notes of fresh watermelon and juicy plum, this vibrant bubbly blend makes every sip feel like summer. The aromatic, juicy rosé showcases Janell Dusi’s prodigious Paso Robles fruit, resulting in a lively and expressive sparkling wine.
Brut Bubbles
Ser Winery, Monterey, CA
Female Winemaker
Single Vineyard
Vegan Friendly
0g Sugar
Maker: Nicole Walsh, Ser Winery
Composition: Blend of Vermentino, Grenache Blanc, Picpoul, Clairette Blanche, and Chenin Blanc – sourced from the Central Coast.
Notes: White flowers, yellow apple, grapefruit, and tropical fruit – a French Rhône-style sparkling white wine.
About: Nicole is a Santa Cruz surfer making big waves in cool-climate wine, growing super rare grapes in rugged coastal terrain. She specializes in unique single-vineyard wines with unusual varietals that are a pure reflection of where they came from.
Rosé Wine
Ser Winery, Monterey, CA
Female Winemaker
Single Vineyard
Vegan Friendly
0g Sugar
Maker: Nicole Walsh, Ser Winery
Composition: 100% Rosé of Grenache from Loma del Rio Vineyard in Monterey.
Notes: Strawberry, watermelon, guava - "what pink might taste like."
Awards: 90 Points — Wine Enthusiast
About: Nicole is a Santa Cruz surfer making big waves in cool-climate wine, growing super rare grapes in rugged coastal terrain. She specializes in unique single-vineyard, single-varietal wines, like this very special Rosé of Grenache, that are a pure reflection of where they came from.
Chardonnay
Handley Cellars, Anderson Valley, CA
Woman-Owned
Vegan Friendly
0g Sugar
Organically Farmed
Estate Vineyard
Maker: Randy Schock (winemaker), Lulu Handley (owner)
Winery: Handley Cellars
Composition: 100% Chardonnay from Handley Estate Vineyards in Anderson Valley
Notes: Meyer lemon, nectarine, toasted almond - a rich, yet refreshing white wine.
About: Founding winemaker Milla Handley was the first woman in the US to start a wine label with her own name. Now she’s passed the torch to her daughter Lulu, who runs the winery, and head winemaker Randy Schock, who is putting his spin on Handley’s award-winning, environmentally sustainable wines. True to Handley's ethos of crafting food-friendly wines with Old World elegance, this Chardonnay is sure to please Chard lovers and the “anything but Chardonnay” crowd alike.
Spanish White Blend
Lepe Cellars, Monterey, CA
Vegan Friendly
0g Sugar
Mexican-American Winemaker
Maker: Miguel Lepe, Lepe Cellars
Composition: Verdelho 36%, Grenache Blanc 18%, Albariño 46% – all sourced from the Monterey AVA.
Notes: Quince and tropical fruit aromas lead into a bright profile with citrus zest and pear, with a touch of minerality on the palate.
About: Miguel Lepe is the first Mexican-American winemaker on the Monterey Peninsula, blending Old World and New World techniques to highlight the regions true terroir. He took up winemaking on a whim in college, after never having had a sip. Turns out, he's really good at it.
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The perfect size
Each can is ⅓ of a bottle, making it the perfect single-serving pour.
Diverse winemakers
Enjoy wine crafted by female and minority-led wineries.
Award-winning wines
Maker is the highest-rated canned wine ever, with 20+ Gold medals.
Dry, 0g of Sugar
Our wines are dry with 0g of sugar and less than 5 carbs per serving.
Maker has been featured in
